I made the cake layers last night. One of my layer broke in half when moving it so I am going to end up with a 2 layer cake but the broken part was pretty tasty…
Tonight I am doing one the caramel frosting, then probably the chocolate frosting tomorrow.
I hope its worth the effort…it does sound good.
]]>zesty
]]>I am actually one of the author’s of the Baked book and I stumbled across your blog. Thanks so much for writing about Baked. We love your blog!
We really hope you enjoy the rest of the recipes. I just wanted to send a note to you and all the readers that we stand behind the recipes (we actually tested each and every one several times). We understand that some of the longer recipes are quite complex (i.e. Sweet and Salty) but we promise they are worth it.
Please let us know if you or any of your readers have any questions. I would hate for a new purchaser of the book (i.e. Dana) to have a negative opinion of the book without trying any of the recipes.
Cheers!
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