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Comments 10
I think you combined two of my favorite things: Peanut butter and bananas. My mouth waters at the thought of toasting this bread slightly with a dab of organic jam too. Thanks for the recipe. I wonder if it’d turn out just as well if I increased the amount of peanut butter (what can i say, I am an addict) and decreased the amount of butter.
Posted 03 Apr 2008 at 1:29 pm ¶that is one dense hunka hunka burnin’ love.
Posted 03 Apr 2008 at 6:08 pm ¶Peanut butter banana bread with jam spread on it sounds really good!
Posted 03 Apr 2008 at 10:01 pm ¶I second Amanda. This sounds mighty fine.
Posted 05 Apr 2008 at 7:21 pm ¶Peanut butter and banana – doesn’t that completely take you back to your childhood – another recipe I have to tag.
Posted 06 Apr 2008 at 12:45 am ¶When it comes to baked snacks there is nothing I like more than toasted banana bread with strawberry jam on it. This sounds like it would be amazing as well, though I think I’d opt for the extra-peanut-buttery version.
Posted 06 Apr 2008 at 12:01 pm ¶whoa what a great combination! i love banana bread and i love peanut butter but i’ve never seen those two joined in one bread. i’m not a big baker but when i do i think this will be at the top of my list. thanks for sharing the recipe!
Posted 07 Apr 2008 at 6:59 pm ¶That bread looks yummy! I love PB and banana!
Posted 23 Apr 2008 at 1:27 am ¶hey, you got peanut butter on my banana
hey, you got banana on my peanut butter
(nevermind)
Posted 01 May 2008 at 8:40 pm ¶that looks incredible!! i’m making it right away
Posted 04 May 2008 at 2:08 pm ¶Trackbacks & Pingbacks 5
[...] from Big City, Little Kitchen [...]
[...] used this recipe. It turned out pretty good. I didn’t use the peanuts on the top of it, and I had to [...]
[...] Peanut Butter Banana Bread: As good as this bread is fresh from the oven, I like it even better the next day. Wrapped well, you can easily pack a slice for a snack or even send a loaf in the mail; it is sturdy and tastes better with age. If you need a treat, try toasting a slice and spreading it with a layer of peanut butter or jelly. Recipe found at Big City, Little Kitchen. [...]
[...] combination again. And boy, is it heavenly. I found a recipe for Peanut Butter Banana Bread on this site, which I used as a starting off point – but naturally I had to make some modifications. [...]
[...] sacrificed fruits found their way into a really nice sounding peanut butter banana bread recipe which I (surprisingly) followed to a T. Well, except I used crunchy peanut butter because [...]
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