Comments on: Family Recipe: Maple-White Chocolate Fudge

By: I have to bake this soon… « ~LUKLI~

I have to bake this soon… « ~LUKLI~ — Wed, 19 Mar 2008 00:40:21 +0000

[...] recipe from here [...]

By: Erin Cooks the Internet: February 27, 2008 » Erin Cooks

Erin Cooks the Internet: February 27, 2008 » Erin Cooks — Wed, 27 Feb 2008 19:22:32 +0000

[...] Nite Dinner Amy’s Pushing Daisies inspired Apple Cup Pies at Eggs On Sunday Gena’s Maple White Chocolate Fudge at Big City, Little Kitchen Lindsay’s Golden Brioche at Love and Olive Oil M&M and [...]

By: Erin

Erin — Sat, 23 Feb 2008 03:08:29 +0000

Great recipe! I love how the simplest recipes are almost always the ones that everyone requests to be made over and over again.

By: Gena

Gena — Mon, 19 Nov 2007 17:23:48 +0000

Finnur, you might find this link useful:

http://en.wikipedia.org/wiki/Condensed_milk

By: Finnur Malmquist

Finnur Malmquist — Sun, 18 Nov 2007 12:12:05 +0000

Hi folks
Can someone help me out! I’m living in Iceland and with no “Canned Sweet Condensed Milk” or direct subtitute, not to speak of the metric differences, can anyone post some info on the product. Meaning ingredients in terms of fat or sugar and volume/weight? Thanks in advance, Finnur M.

By: Ulla

Ulla — Sat, 20 Oct 2007 19:51:13 +0000

I love your blog!

By: Suri

Suri — Sat, 20 Oct 2007 13:10:25 +0000

Thanks for the help I will be making today.

By: Gena

Gena — Fri, 19 Oct 2007 17:13:29 +0000

Yes, you should allow to cool on countertop.

By: Suri

Suri — Fri, 19 Oct 2007 17:02:13 +0000

When you say let cool do you mean on a countertop or refrig? Sorry never made fudge before.

By: superblondgirl

superblondgirl — Wed, 17 Oct 2007 13:33:32 +0000

I love it! Easy: 3 ingredients and 10 minutes or so of actual work? Delicious – because sweetened condensed milk and chocolate = awesome? Perfect for Xmas gifts?

Everybody’s getting fudge this year instead of ingredient-and-time-filled cookies.